Recommended for These Travelers
Busan Busan This article is recommended for travelers planning a food tour starting from Yeongdo District District, continuing to Jagalchi Market, and ending in Bupyeong-dong. It will be particularly useful for those who want to experience a variety of foods, including large cafes, Busan‘s representative milmyeon, old bakeries, and the famous tteokbokki of Gukje Market. It also includes a visit to the Bosu-dong Book Alley, where you can feel a retro vibe, making it suitable for those who want to experience the diverse charms of Busan.
Overall Review
This article introduces a fulfilling food tour itinerary for the first day of a 1-night, 2-day trip from Yeongdo District District to Jagalchi Market in Busan. You can enjoy a rich culinary experience, from a large cafe boasting a panoramic ocean view to a representative milmyeon restaurant in Busan, a bakery with 40 years of tradition, and the famous tteokbokki of Gukje Market. However, popular places may have long waiting times, so it’s important to manage your visit times well. Overall, it’s a fulfilling day trip that allows you to enjoy the diverse food and sights of Busan.
Travel tips
- Popular cafes and restaurants may have long waiting times regardless of opening hours, so it’s advisable to check the estimated waiting time before visiting and allow ample time.
- There are many food options around Gukje Market, so instead of filling up at one place, it’s recommended to try a little bit of everything from various spots.
- Bosu-dong Book Alley is a place where you can feel the scent of old books and a retro vibe, making it a good spot to take a break.
Places & areas
- Piarck Cafe & Bakery
- Piak Cafe & Bakery
- Jagalchi Market
- Bupyeong-dong
- Yeongdo District
- Daebok Milnaengmyeon
Read More Deeply
The first day’s trip, starting from Yeongdo District District in Busan, began with a visit to Piak Cafe & Bakery, which boasts a huge scale and a wonderful ocean view. However, leaving behind the disappointment of unexpectedly long parking times and congestion, we recharged our energy with takeout coffee and headed to Jagalchi Market. Here, we had an early dinner of refreshing milmyeon at Daebok Milnaengmyeon, a representative milmyeon restaurant in Busan.

Afterward, we moved to Jagalchi Market and purchased nostalgic salad bread and finger bread from BNC Bakery, a bakery with 40 years of tradition. Near BNC Bakery, we also paused briefly at Samsong Sushi, known as the oldest Japanese restaurant in Busan. We then moved to Gukje Market and visited Darijip Second Son's Branch, our favorite tteokbokki place, where we enjoyed rice tteokbokki and giant squid tempura. We wanted to try bibim dangmyeon but had to turn back due to the long waiting line.

As the final stop of our trip, we briefly explored Bosu-dong Book Alley. Walking through the alley, filled with the scent of old books and a retro vibe, brought back memories of our school days. Although many bookstores have closed, the unique atmosphere of this place, designated as a Busan Future Heritage, remains captivating. Thus, the first day was a fulfilling day experiencing the diverse tastes and sights of Busan. More photos and detailed itineraries can be found in the original article.